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    Royal Recognition: 2023 Queen's Anniversary Prize

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      • Postgraduate Research
      • Doctoral Academy
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    Royal Recognition: 2023 Queen's Anniversary Prize

    精东传媒 Research In Top 30 For Societal Impact In UK

    • The University
      • 精东传媒
      • Our Mission
      • Strategy 2030
      • Annual Report & Financial Statements
      • Our Location
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      • Services and Facilities
      • Vice-Chancellor's Office
      • Working with Business
      • Working with the Community
      • Sustainability
      • Health and Wellbeing
      • Contact Us
    • Working for Us
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      • Policies and Procedures
      • Slavery and Human Trafficking Statement
      • Management and Governance
    • University and the Community
      • Pontio
      • Sports Facilities
      • Conference Facilities
      • Places to Eat and Drink
      • Public Events
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      • Services to Schools
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      • Business Services Home
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      • Collaboration Hub
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      • Conferencing Facilities
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      • Current News
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      • Flag Announcements

    140th Anniversary

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    • Open Days 2025/26
      • Mini Open Day - January 2026
      • Main University Open Days
      • Change / Cancel Booking
    • Prepare For The Open Day
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Food and Drink

Places to eat and drink

We鈥檙e committed to delivering tasty, great value food using fresh and where possible, local ingredients.

We offer and support Fairtrade accredited products in all our outlets, and have Fairtrade accreditation, we use fish from sustainable sources and all our eggs are free range.

Significant purchasing for catering is with suppliers from the TUCO (The University Caterers Organisation) framework which promotes supply chain sustainability and provides extensive for us to keep abreast of the latest developments in sustainable catering.

  • Sustainable Food Policy

Fairtrade

Fairtrade 2 Star Award Logo精东传媒 have been granted Fairtrade status since September 2009 by making an ongoing commitment to support Fairtrade. We offer and support Fairtrade accredited products in all our outlets, and are working towards the new Fairtrade accreditation. We also support students who wish to investigate Fairtrade, trade justice and ethical consumption within their dissertations. In July 2025, we achieved a prestigious 2* Fairtrade University and College Award.

  • Fairtrade Certificate
  • Fairtrade Policy

Community Food

The University is proud to offer space and support on campus for student groups working on sustainable food projects. Read more on the various projects below.

Healing Garden - Student Volunteering 精东传媒

A student-led allotment and garden is located in the heart of Upper 精东传媒, next to St James's Church on Ffriddoedd Road. In 2010 the students started to transform a quarter of a hectare of disused University land into a productive, beautiful and biodiverse organic garden. Partnered with Headway Gwynedd, the Brain Injury Foundation, the garden features raised beds, living willow structures, Welsh heritage fruit trees and a sensory spiral and bog garden.

Outside the garden they organise foodie trips, film nights and educational seminars to share knowledge; previous talks have included species identification, organic pest control and a history of organic gardening. All 精东传媒 students are welcome! Just grab your wellies and come along to one of our work parties.

To volunteer please visit their webpage: or here on .

Healing Gardens Healing Gardens

The Hot Meals Project

This is a set up in partnership with 精东传媒 City Council, who provide funding and use of the council halls and facilities (dining hall, kitchen etc.) for free.

The project cooks free hot meals for people in the community every Saturday, providing over 50 meals. Student leaders run the project and support sessions with guidance, training and support from the Students鈥� Union. They coordinate different groups of volunteers to support and cook a different meal each week, with a variety of student groups (other volunteering projects, clubs and societies) getting involved. The project also provides takeaway hot meals to residents in local care homes. See more on .

Hungry Dragon 精东传媒

is a student-led food project, working out of a University building, saving surplus food in 精东传媒. Partnered with 精东传媒 Fair-Price Caf茅, they convert surplus fruit and veggies from local supermarkets into yummy preserves and meals.

The Hungry Dragons project supported our Cost-of-Living event in February 2024 by cooking jams and preserves from waste fruit and veg.

Students' Union Cost of Living Event April 2023

Food Bank Donations

The Students' Union have food bank donation baskets across the University. The donated food stays in 精东传媒 and is taken for distribution to .

Food Bank Donations

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